🌿 Top 5 Healthy Eating Cafés and Restaurants in Bali 🌴

A bit of history:

Gipsy and Justin entered the Bali food scene in 2011, opening their first café in Canggu called Betelnut. What began as a small venture quickly gained popularity, evolving into a beloved venue. Following Betelnut's success and their shift to a vegetarian lifestyle, they opened an eco-friendly café called The Shady Shack in 2016, focusing on wholesome vegan and vegetarian whole-food offerings.

Menu Highlights:

The Shady Shack serves an extensive menu, featuring all-day breakfast, coffee, tea, nutritious smoothies, juices, burgers, salads, specialty bowls, hearty main dishes, and exquisite vegan desserts. The menu offers everything from vibrant smoothie bowls, salads, and wraps to heartier dishes like vegetarian burgers and lasagna. Some popular choices include the Go Green bowl, edamame with wasabi sauce, and creative cauliflower rice bowls. Dessert lovers will enjoy a range of beautifully presented vegan sweets.

The ambiance is special, with a lush garden setting that’s perfect for a relaxed brunch or lunch. Guests frequently mention the peaceful atmosphere and friendly staff. The outdoor seating area provides a comfortable place to enjoy nourishing meals.

Whether you're looking for a hearty breakfast or a light lunch, The Shady Shack is one of the best spots in Canggu for eco-conscious and healthy eating. The café also offers various dietary options, including gluten-free choices.

Alchemy Café in Ubud is a favorite among raw food enthusiasts and those seeking plant-based goodness. Opened in 2011, it was one of Bali’s first 100% raw vegan cafés, and since then, it has become a hub for a health-conscious lifestyle. The menu features a variety of raw dishes, detox smoothies, and cold-pressed juices made from fresh organic ingredients. Popular items include the Heavy Metal detox smoothie, the DIY salad bar, and delicious raw desserts like the Snickers Pie.

Alchemy is more than just a café. It includes a wellness center offering yoga and meditation sessions and an Alchemy Academy hosting workshops and retreats focused on vegan cooking and holistic health. For those interested in clean eating and mindful living, this spot offers both delicious food and spiritual nourishment.

Peloton Supershop in Canggu is a unique mix of a vegan café and a bicycle-themed store, making it popular among health-conscious foodies and cycling enthusiasts alike. The café offers a fully plant-based menu with a focus on fresh, local, and organic ingredients, adhering to eco-friendly practices. Popular dishes include vegan nachos, the Powerhouse bowl, and Pedal Power pancakes. Their coconut lattes and smoothie bowls are especially popular, and they also serve a variety of juices and health drinks like the In Tune Immunity shot with turmeric and ginger for a wellness boost.

Peloton Supershop takes pride in being more than just a dining spot; it encourages a mindful lifestyle and environmentally friendly practices. They avoid using palm oil, donate used cooking oils to eco-projects, and foster a community spirit, making it a favorite for vegans and everyone interested in eco-conscious dining.

Zest Ubud is a well-loved vegan restaurant embodying the spirit of mindful eating in Bali. Located in the heart of Ubud, it combines traditional Balinese culinary influences with contemporary plant-based trends. The restaurant is renowned for its vibrant atmosphere, stunning jungle views from its hilltop location, and commitment to sustainability, using local ingredients.

The menu at Zest is diverse, offering everything from refreshing dishes like the Green Smoothie Bowl and creative items like the Mexican Beard Wrap to more adventurous choices like the “Conscious Cowboy,” a jackfruit-based dish served with cassava fries. Zest regularly hosts wellness events, including tea ceremonies and live music, further establishing its reputation as a hub for mindful living.

Cafe Organic, often referred to as the “Garden Gangstas,” is a well-known plant-based café with locations in Seminyak and Canggu. This café is celebrated for its focus on eco-friendly, locally sourced products and sustainable practices. The menu features wholesome gluten-free dishes, including vibrant smoothie bowls, salads, and nutritious desserts. The aesthetics, from the dish presentations to the interior design, make it a favorite spot for both locals and tourists who prioritize health.

The café is proud to support local farmers and uses eco-friendly products like bamboo straws and biodegradable packaging. Among the favorite dishes are peanut butter smoothies, almond flour pancakes, and avocado toast.

✨ Bali is not only a destination for surfing and yoga enthusiasts but also a true paradise for those seeking healthy and mindful dining. The island offers a wealth of options for anyone looking to support their well-being with fresh, organic, and eco-friendly foods. These plant-based establishments not only create delicious dishes but also take care of the environment, support local farms, and inspire guests to adopt a mindful approach to nature. Bali is an ideal place for anyone who wants to eat deliciously, healthily, and sustainably. 🌿

👉 Which of these places do you want to visit first?